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This mint seed if for the common culinary variety that has a distinctive aroma and flavour. For salads, tisanes and herb teas. (Or mojitos, our preference).
Mentha spicata
DESCRIPTION: Low growing herb with a spreading habit. Use fresh leaves to add zest to pineapple salads and summer punch. Steep leaves in boiling water for a refreshing tea
PLANTING: Sow year round in most climates avoiding extreme heat and cold. Plant in a moist-shady location in pots or final position. Scatter seeds and gently press into the soil and keep moist until seedlings emerge.
USE IN: Add freshly crushed leaves to summer cocktails and salads. Steep leaves in boiling water for a refreshing tea.
CARE: For best results trim and water regularly, apply liquid fertiliser
|
HEIGHT & WIDTH |
PLANT SPACING |
SOW DEPTH |
GERMINATION |
| 60cm H x 30 cm W | 30 cm | 2-3mm | 16-20 days |
Contains 500 seeds.
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